With the wide range of cooking tools available today, it is possible to cook the world’s best steaks using nothing but your kitchen table, a pair of tongs and a hot fire. Here’s how you can learn how to cook the best steaks at home with only basic tools.
First, asked to share their secrets with America’s top chefs, these top chefs revealed their best tips for how to properly grill the most coveted steaks at home. Armed with these great tips, you will be well on your way towards the ultimate steak party you have ever attended. Here are the top five ways to grill a perfect steak.
One: You need to make sure you know how to properly prepare the meat before you start grilling. When preparing a steak, it is important that you use seasoned salt before you begin grilling. It is also vital that you use a good grill grate when grilling a steak, so that the meat stays moist.
Two: Once you get into the groove of cooking a well-seasoned steak, it’s important to keep the steak moist. This can be done by wrapping the steak in cheesecloth, or using cheesecloth soaked in olive oil and placing over the steak while cooking. As you grill, the cheesecloth keeps the steak from absorbing moisture, which helps to maintain a juicy, tender steak.
Three: Before you begin grilling a steak, it is a good idea to brush your grill with olive oil. This helps make the grill cleaner and prevents any build up of grease. This is also a great way to avoid a flare up of any potential problems as you grill your steak.
Four: Another tip that top chefs share with you is to try using your thermometer to check the internal temperature of the steak before you start cooking. The best way to judge if the steak is done, is to use the infrared (IR) thermometer, which uses heat waves to measure the internal temperature.
Five: This is perhaps the most important step of all. Once the steak has been properly prepared, it is a good idea to wait at least a half hour to one hour before you open the lid of the grill to serve it to your friends and family.
As you cook your steak, it is always wise to use a thermometer, so you can monitor its temperature throughout the cooking process. When it is time to remove the steak, it is essential to do so safely so by removing the grill lid as quickly as possible to avoid burning or charring.
Once you get the hang of cooking the best steaks at home and have developed your food safety, there is no reason not to enjoy the food you prepare in this way. In fact, this is a simple way to ensure that you and your friends and family will continue to enjoy the best steaks at home for many years to come! !